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Kitchenaid KEBS208SSS Double Oven 30" Width 4.3 Cu. Ft. Capacity Even-Heat™ True Convection System In Upper And Lower Oven Architect® Series Ii
Double Your Cooking Capacity With This Sleek Double Oven Which Features The Even-Heat™ True Convection System And Closed-Door Convection Broil In Both The Upper And Lower Ovens. Design Features Such As A Glass-Touch Oven Display And Large Windows Complement The Oven'S Exceptional Performance.
- Even-Heat™ True Convection System provides consistent heat throughout the oven for even cooking on all three racks
- EasyConvect™ Time and Temperature Conversion System takes the guesswork out of convection cooking
- True-Broil™ Reflector concentrates heat, providing consistent and efficient broiling
- Closed-door convection broil with full and center settings provides high-speed, adjustable broiling for large or small quantities
- Self-cleaning system with soil level/time selection includes a quick setting for smaller soils, saving time and energy
- Removable temperature probe accurately measures internal temperature of meats, poultry, and liquid-based casseroles
- Bread proofing function provides a smart alternative to a bread maker and allows you to save valuable counter space
Electrical Requirements | |
Frequency | 60 Hz. |
Voltage | 208/240 V. |
Circuit Amps @ 240VAC | 40 Amps. |
Product Specifications | |
Fuel Type | Electric |
Oven Configuration | Double Oven |
Oven Features | |
Temperature Management System | Lower |
Dimensions | |
Depth | 26 1/4 Inches |
Height | 50 3/4 Inches |
Width | 29 3/4 Inches |
Weight | 336 LB |
Depth With Door Open 90 Degree | 47 1/4 Inches |
Cutout Depth (in) | 23 Inches |
Cutout Height (in) | 49 3/4 Inches |
Cutout Width (in) | 28 1/2 Inches |