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Bertazzoni PROF486GGASART 48 Inch All-Gas Range 6 Brass Burner And Griddle Arancio
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Designed for speed and efficiency
(BR)(BULL)Category-leading time-to-boil water - under 6 minutes(BR)(BULL)Dual ring power burners for sear and simmer(BR)(BULL)Multiple size monobloc burners(BR)(BULL)Continous surface cast iron contour grates(BR)(BULL)Thermocouple safety device standard on every burner(BR)(BULL)Product shown features brass burners, available on select models
Most even-temperature baking and roasting
(BR)(BULL)Dual convection fans for even heat distribution on 7 shelf levels - best-in-class(BR)(BULL)Largest oven volume in its class(BR)(BULL)Full-width gas infrared broiler(BR)(BULL)Elegant temperature gauge for control of oven temperature during pre-heating and baking
- 6 Monobloc Brass burners with up to 19000 BTU and stainless steel griddle with cover
- Counter Depth design allows ranges to sit flush with cabinetry for seemless installation
- 19000 BTU Power burner with dual ring flame delivering fastest time-to-boil in its class
- Stainless steel worktop is formed from one piece to allow easy cleaning with no gaps, joints, or screws
- European Convection Oven
- Soft-close oven door with edge-to-edge tempered glass
- Elegant temperature gauge for control of oven temperature during pre-heating and baking
- 1" stainlesss steel backguard for sleek design and integration into any kitchen.
Size | 48 in |
Gas zones | 6 burners |
Knobs | metal coated |
Burner type | brass |
Main oven type | fan assisted gas |
Auxiliary oven type | gas conventional |
Worktop | |
Size | 48 in |
Cooking zones | 7 |
Gas zones | 6 burners |
Griddle zones | electric |
Worktop type | electric / gas |
Knobs | metal coated |
Burner type | brass |
Grates | cast iron |
Continous grating | yes |
Thermocouple safety device | yes |
One-hand ignition | yes |
Backguard | yes |
Wok ring | yes |
Simmer ring | yes |
Cooking zones | |
Power burners | 1300 BTU/h - 19 000 BTU/h (2) |
Rapid burner | 2500 BTU/h - 10 400 BTU/h (1) |
Medium burner | 1500 BTU/h - 5900 BTU/h (2) |
Simmer burner | 750 BTU/h - 3500 BTU/h (1) |
Griddle power | 1100 W |
Griddle drip tray | yes |
Griddle dual control | yes |
Oven cavity | |
Oven configuration | double |
Oven fuel | gas |
Oven convection system | dual horizontal fans |
Main oven type | fan assisted gas |
Main oven broiler type | gas |
Main oven functions | bake / broiler / convection bake |
Main oven volume | 4.8 ft |
Auxiliary oven type | gas conventional |
Auxiliary oven broiler type | gas |
Auxiliary oven functions | bake |
Auxiliary oven volume | 2.4 ft |
Inner oven door | triple |
Removable inner glass | yes |
Cooling fan | yes |
Oven levels | 7 |
Door hinge | soft-close |
Sliding shelves | 2 sets of telescopic glides |
Wire-shelves | 2 each cavity |
Tray | 1 enamelled |
Grill trivet for tray | yes |
Oven lights | double lateral |
Bottom | |
Legs | stainless steel |
Technical specifications | |
Electrical supply | 120V 60 Hz - 1200W 10 A |
Use & Care Manual full gas ranges
Installation Manual full gas ranges
Cleaning tips
48_Ranges Installation drawings
Dimension Diagram